It's funny how the overabundance of food plays out in contemporary American life. Most obviously in the obesity epidemic. It's dispiriting, to arrive back in the US or Canada from a less voluminous country like The Netherlands, say, or Italy, where the population is relatively slender. Another aspect that I've noticed: people seem to expect food and drink to be provided almost everywhere these days, in every setting involving more than a one-on-one meeting. Parent meetings at school, for example: there is always someone deputized to provide "snacks." Like we can't do without food for an hour. At many business meetings there is the tray of gigantic muffins--often studded with chocolate--- and the box of Starbucks coffee.
Cupholders proliferate in cars, and people are feasting or gobbling on their way to work. It's Food, 24/7. The current cultural mania about cooking and baking and restaurants is part of the larger story of overabundance...
I've noticed that when classic cars and trucks--any vehicle made before the 1980s--are being test-driven in the old car magazines the writers, knowing their audience of super-sized guys, will usually make some reference to the difficulty of fitting in behind the steering wheel. The older the car/truck, the narrower and tighter the fit. Trucks from the 1930s? Fuggedaboudit.
And don't get me started on the bottled-water thing. I see this supposed need to constantly "hydrate" as faux-science perpetrated by corporate giants of the bottled water biz.
Anyway, no ungainly cupholders in this Olds. It was a sleek machine. Though maybe not quite so sleek in real life as in the advertisements. GM art of the era really pancaked the cars.
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